The North American Bison Cooperative (NABC) includes more than 330 member ranchers in the United States and Canada, having members in 19 of the United States and in 6 of the Canadian Provinces. NABC was formed in 1993 and operates a state-of-the-art harvest and processing facility in New Rockford, North Dakota and partners with North Dakota Natural Beef to operate a brand new processing and distribution facility in Fargo, North Dakota. These facilities are the only USDA and EU approved bison processing facilities in the United States and follow strict HACCP policies and procedures. NABC is vertically integrated allowing for high quality, consistent products.
The demand for bison meat is growing rapidly as a more health-conscience consumers discover the benefits of bison. TenderBison™, brand of the North American Bison Cooperative, is expanding consumer demand through new marketing efforts. TenderBison is a never-ever hormone, no antibiotic product that is source verified. TenderBison is truly America's Original Red Meat.™
Contact NABC at 800.BUY.BUFF to find out more about our rancher-owned cooperative, our USDA and EU approved facilities, our strong emphasis on quality meat production and our new direction.
North American Bison Cooperative
1658 Highway 281
PO Box 672
New Rockford ND 58356
Ph: 701.947.2505
Fax: 701.947.2105
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