Bison: the original,
healthy red meat
Skinless chicken, extra lean burgers and steaks – have you been there, done that? If you’re health-conscious, but not willing to sacrifice great flavor, TenderBison® is the meat for you. We invite you to re-ignite your taste buds and whittle your waistline away!
Bison is lower in fat, calories and cholesterol than skinless chicken, pork, lamb and beef. It has 30% more protein and is higher in iron content than other red meat. It is somewhat sweet in taste – and melt-in-your-mouth tender juicy. Simply put, bison is the original, healthy red meat. Delicious and nutritious.
TenderBison®
is available in most of the same cuts as beef
| Steaks |
Burgers |
and More... |
Bison
Ranch
New York
Rib Eye |
Sirloin
Sirloin Tip
Steak Tip | |
Chuck Roast
Ground Bison
Ground Chuck | |
Hot Dogs
Hot Polish
Bratwurst | |
"
Everybody has beef on their menu. It was time to try something new. TenderBison® is one of the most tender meats I’ve ever worked with. When I serve it, I try to leave it as is – to let the flavor come through. My customers really enjoy the unique taste."
-Chef Edward Diaz
Steamboat House, Houston, TX